Well the oval ball champs got off to a flying start last week. Thousands of people having a great time in good spirits.

We're sure that the fans from around the world will be loving our NZ Eggs, the best eggs anywhere.

The competition for the 'Toast 'N Egg' cooker is hotting up. Entrants to this competition have a really good chance of winning because it's only our Facebook friends that can enter.

Get your entry in before the end of the month.

We chose the Pavlova as our recipe of the week and boy did we get some great responce to that!

Seems that not only is New zealand the home of the Pav, but we're passionate about the dish!

I've been busy organising travel plans for the next 2 months.

I'll be in Wellington, Hawke's Bay, Hamilton and Christchurch so come and say high if you see me. I'll be in the yellow suit!

I'm going to make a Black & White Pavlova this weekend. A tribute to our All Blacks. Have you made one recently?

Let me know what your special Pav trick are by posting on Facebook or on my blog.

Cheers for now

The Egg Guy