Cooking Tips

Thick and lemony-coloured:
Beat yolks at a high speed with an electric mixer until they become a pastel yellow and form ribbons when the beater is lifted (or they are dropped from a spoon) for about 3 to 5 minutes. Although yolks cannot incorporate as much air as whites, this beating creates foam and is important for airy creations such as sponge cakes. View all the cooking tips >

Recipes

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Sandwiches - Curried Egg and Pea Sprouts

Serves 1

Ingredients:
2 bread slices

Filling:
1 hard-boiled egg, mashed
1 teaspoon mayonnaise
1/2 teaspoon curry powder
salt and black pepper to taste
Topping:
1 tablespoon grated carrot
1 tablespoon pea sprouts

Method:
Spread the filling on a slice of bread. Top with grated carrot and pea spouts. Top with the other slice of bread. Adjust recipe accordingly to make extra.


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